Ferments & funk · pickled
Acar
Also called atjar, atjar tjampoer, Indonesian pickled vegetables, acar campur
Indonesian sweet-sour pickled vegetables, often cucumber, carrot, shallot and chilli, sometimes with turmeric; served alongside rice tables, satay and nasi goreng.
What can replace it
- T2 · GoodGherkins
Sweet-sour crunch, but only cucumber, without the carrot, shallot and chilli.
- T3 · In a pinchGiardiniera
Crunchy mixed vegetables, but sharper and not sweet; add sugar.
- T3 · In a pinchPiccalilli
Mustardy and saucy, with a different spice profile.
Cook with Acar
No recipes use it yet.