Fruit · Fresh

Apples

Also called eating apples, dessert apples, appels

Crisp eating apples, sweet to tart; eaten raw, in salads and slaws, or baked in cakes and appeltaart.

VeganVegetarianGluten-freeDairy-free

What can replace it

  • T2 · GoodAsian pears

    Crisper and juicier with little acidity; add lemon juice.

  • T2 · GoodPears

    Softer, juicier and less tart; collapses sooner when cooked.

  • T3 · In a pinchApple sauce

    For baking only: moisture and sweetness, no pieces or crunch.

  • T3 · In a pinchQuinces

    Hard and astringent raw; must be cooked long and is more perfumed.

Cook with Apples

No recipes use it yet.