Dairy & cheese · Fresh
Burrata
Fresh mozzarella pouch filled with stracciatella, shreds of curd soaked in cream; oozy and milky. Served whole over salads, pasta and pizza.
- A kind of Mozzarella
What can replace it
- T2 · GoodBocconcini
Firmer and milder, without the creamy filling.
- T2 · GoodBuffalo mozzarella
No creamy centre; drizzle with cream.
- T3 · In a pinchRicotta
No skin, grainier and milder.
Cook with Burrata
No recipes use it yet.