Vegetables · Fresh

Green beans

Also called French beans, fine beans, haricots verts, string beans

Thin, tender green pods; blanched for salads, stir-fried as Sichuan dry-fried beans, cooked into curries and stews, and a classic Dutch side (sperziebonen).

VeganVegetarianGluten-freeDairy-free

What can replace it

  • T2 · GoodMangetout

    Flatter and sweeter; cooks faster.

  • T2 · GoodSugar snap peas

    Plumper, sweeter and juicier; cooks faster.

  • T3 · In a pinchAsparagus

    Grassier and pricier; similar shape and quick cooking.

Cook with Green beans