Herbs · Dried
Herbes de Provence
Also called Provençal herbs, Provençaalse kruiden
Provençal dried herb mix of thyme, rosemary, savory and marjoram, often with lavender; for roast chicken, lamb, ratatouille and grilled vegetables.
- A kind of Dried mixed herbs
What can replace it
- T2 · GoodDried thyme
Single herb; missing the floral, rosemary notes.
- T2 · GoodItalian seasoning
More oregano and basil; no floral lavender note.
- T3 · In a pinchDried rosemary
Single herb; piney and sharper. (use 0.5× the amount)
Cook with Herbes de Provence
No recipes use it yet.