Aromatics · Fresh
Kencur
Also called lesser galangal, aromatic ginger, cekur
Lesser galangal, a small ginger-family root with a camphorous, peppery flavour. Used in Indonesian and Balinese spice pastes, sambal and drinks like beras kencur.
What can replace it
- T2 · GoodGalangal
Sharper and piney, with less camphor; use less. (use 0.5× the amount)
- T2 · GoodGinger
Warmer and lacking the camphor note; use less. (use 0.5× the amount)
- T2 · GoodSand ginger
The dried form; similar camphor aroma but no juiciness; grind or soak it. (use 0.3× the amount)
Cook with Kencur
No recipes use it yet.