Spices · granulated
Smoked salt
Also called smoked sea salt
Sea salt cold-smoked over wood for a bacon-like smokiness; finishes grilled meat, eggs, vegetables and vegan dishes.
What can replace it
- T2 · GoodFlaky sea salt
No smoke; add a pinch of smoked paprika if the dish needs it.
- T2 · GoodSea salt
Same saltiness but no smokiness.
- T3 · In a pinchSalt
Just salt; the smoky note is gone.
Cook with Smoked salt
No recipes use it yet.