Legumes · Dried
Adzuki beans
Also called azuki beans, red beans, red mung beans, pat
Small red beans with a sweet, nutty flavour; simmered with sugar into red bean paste for East Asian sweets, or with rice.
What can replace it
- T2 · GoodRed kidney beans
Larger, firmer and less sweet; cooks longer.
- T3 · In a pinchBlack beans
Earthier and darker; less sweet.
- T3 · In a pinchMung beans
Green and earthier; similar size.
Cook with Adzuki beans
No recipes use it yet.