Ferments & funk · Paste

Mixed miso

Also called awase miso, blended miso

Japanese blend of red and white miso, balancing the sweetness of white with the depth of red; an all-purpose miso for soup, marinades and dressings.

VeganVegetarianDairy-freeContains: soy

What can replace it

  • T2 · GoodBarley miso

    Earthier and chunkier.

  • T2 · GoodRed miso

    Saltier and stronger; use a little less. (use 0.75× the amount)

  • T2 · GoodWhite miso

    Sweeter and milder; use a little more for depth. (use 1.25× the amount)

  • T3 · In a pinchDoenjang

    Funkier, saltier and chunkier; use less. (use 0.75× the amount)

Cook with Mixed miso

No recipes use it yet.