
Grains & noodles · fried
Fine sev
Also called nylon sev, barik sev, thin sev
Thin, crisp fried gram-flour vermicelli; heaped over sev puri, bhel puri, poha and other chaat.
- A kind of Sev
What can replace it
- T1 · Great swapBhujia
Slightly spicier, with a moth-bean savour; works on any chaat.
- T2 · GoodThick sev
Coarser and crunchier; less delicate as a chaat topping.
- T3 · In a pinchBombay mix
Mixed with nuts and lentils; crush lightly and pick out the larger bits.
- T3 · In a pinchBoondi
Crisp gram-flour pearls; crunchy, but beads rather than fine threads.
Cook with Fine sev
