Spices · Ground
Ground nutmeg
Also called nutmeg powder
Ground nutmeg, warm, sweet and woody; for béchamel, mashed potato, Dutch vegetables like spinach and cauliflower, and baking.
- A kind of Nutmeg
What can replace it
- T2 · GoodMace
Lighter, more delicate and slightly peppery.
- T2 · GoodMixed spice
Warm, but cinnamon-led with clove and allspice.
- T3 · In a pinchGround allspice
Clove-like and sharper. (use 0.75× the amount)
Cook with Ground nutmeg
