Vegetables · Fresh

Parsnips

Cream-coloured root with a sweet, nutty, slightly spicy flavour that caramelises when roasted; also for mash and winter soups.

VeganVegetarianGluten-freeDairy-free

What can replace it

  • T2 · GoodCarrots

    Sweeter and less earthy-spicy.

  • T2 · GoodParsley root

    Less sweet and more herbal.

  • T3 · In a pinchSweet potatoes

    Softer and sweeter, with no earthy spice.

Cook with Parsnips