Vegetables · Fresh
Red kuri squash
Also called Hokkaido pumpkin, onion squash, uchiki kuri
Small, orange-red Hokkaido squash with sweet, chestnutty flesh and an edible skin; roast in wedges or blend into soup.
- A kind of Squash
What can replace it
- T1 · Great swapKabocha squash
- T2 · GoodAcorn squash
Less sweet and more fibrous; peel or roast in the skin.
- T2 · GoodButternut squash
Wetter and less chestnutty; peel it, as the skin stays tough.
- T2 · GoodPumpkin
Wetter and blander; roast to concentrate it.
- T3 · In a pinchSweet potatoes
Sweeter and denser, no squash flavour; cooks a little faster.
Cook with Red kuri squash
No recipes use it yet.