Herbs · Fresh

Rosemary

Also called fresh rosemary, rosemary sprigs, rozemarijn, rosmarino

Woody herb with needle-like leaves and a resinous, piney aroma; for roast lamb, potatoes, focaccia, beans and grilled meats.

VeganVegetarianGluten-freeDairy-free

What can replace it

  • T2 · GoodThyme

    Less resinous and piney.

  • T3 · In a pinchSage

    Musky and softer; use less. (use 0.75× the amount)

  • T3 · In a pinchSavory

    Peppery and thyme-like, softer.

Cook with Rosemary

No recipes use it yet.