Eggs & tofu · fried
Aburaage
Also called fried tofu pouches, abura-age, thin fried tofu
Thin deep-fried tofu sheets that puff into pouches; spongy and absorbent, sliced into miso soup and udon or simmered sweet for inari sushi.
- A kind of Fried tofu
What can replace it
- T2 · GoodAtsuage
Thick with a soft tofu centre; slice thin.
- T2 · GoodTofu puffs
Puffier and cubed; cut open to stuff or slice for soups.
- T3 · In a pinchFirm tofu
Fry thin slices yourself; less pouch-like.
- T3 · In a pinchTofu skin
Thinner and chewier; no fried richness.
Cook with Aburaage
No recipes use it yet.