Seafood · canned
Canned mackerel
Also called tinned mackerel, mackerel in tomato sauce
Cooked mackerel fillets in oil, brine or tomato sauce; rich and oily, for sandwiches, salads and quick pasta.
What can replace it
- T2 · GoodCanned salmon
Milder and less oily.
- T2 · GoodCanned sardines
Smaller, with soft bones; similar oily richness.
- T2 · GoodSmoked mackerel
Smoky and drier.
- T3 · In a pinchCanned tuna
Leaner and milder.
Cook with Canned mackerel
No recipes use it yet.