Chilli & heat · oil
Chilli crisp
Also called crispy chilli oil, chili crisp, chilli crunch, crispy chilli in oil
Chinese chilli oil packed with crunchy fried chilli, garlic, shallot and often soybeans. Spooned over noodles, dumplings, eggs, rice and ice cream.
- A kind of Chilli oil
What can replace it
- T2 · GoodChiu Chow chilli oil
Garlickier and saltier, with less crunch.
- T2 · GoodRayu
Smoother, sesame-forward oil with little or no crunchy bits.
- T2 · GoodSalsa macha
Smoky and nutty with Mexican chillies instead of Sichuan aromatics.
- T3 · In a pinchChilli garlic sauce
Wet and vinegary rather than oily and crunchy.
- T3 · In a pinchSichuan chilli flakes
Bloom in hot oil with garlic and salt; no crunchy fried bits or umami. (use 0.5× the amount)
Cook with Chilli crisp
No recipes use it yet.