Herbs · Dried
Dried makrut lime leaves
Also called dried kaffir lime leaves, dried lime leaves
Dried makrut lime leaves with a muted version of the fresh leaf's sharp lime perfume; simmered in Thai curries and soups.
- A kind of Makrut lime leaves
What can replace it
- T2 · GoodMakrut limes
Use the finely grated zest; brighter and sharper, no leaf to infuse.
- T3 · In a pinchLemongrass
Lemony and grassy, missing the distinctive lime-leaf perfume.
- T3 · In a pinchLimes
Use zest; much less perfumed.
Cook with Dried makrut lime leaves
No recipes use it yet.