Eggs & tofu · block
Five-spice tofu
Also called five-spice pressed tofu, spiced dried tofu
Pressed tofu braised in soy sauce and five-spice until brown and dense; sliced into stir-fries with celery or leeks, or eaten in cold dishes.
- A kind of Pressed tofu
What can replace it
- T2 · GoodSmoked tofu
Smoky rather than warmly spiced; add a pinch of five-spice to the dish.
- T3 · In a pinchExtra-firm tofu
Softer and plain; simmer it first in soy sauce with five-spice.
- T3 · In a pinchShredded tofu
Unseasoned thin strips; only for dishes where the tofu is julienned.
Cook with Five-spice tofu
No recipes use it yet.