Spices · Dried
Dried green peppercorns
Also called green peppercorns
Unripe pepper berries, dried or freeze-dried, fresher and milder than black; for French pepper sauces, terrines and Thai curries.
What can replace it
- T2 · GoodBlack peppercorns
Hotter, drier and less fresh and fruity.
- T3 · In a pinchPink peppercorns
Sweet and floral, with almost no heat.
- T3 · In a pinchWhite peppercorns
Hotter and earthier, with no fresh note. (use 0.75× the amount)
Cook with Dried green peppercorns
No recipes use it yet.