Grains & noodles · flakes
Rolled oats
Also called old-fashioned oats, jumbo oats, oat flakes
Whole oat groats steamed and rolled into flakes; for porridge, overnight oats, granola, flapjacks and crumble toppings.
- A kind of Oats
What can replace it
- T2 · GoodQuick oats
Softer and finer; granola and flapjacks are less chunky.
- T2 · GoodSpelt flakes
Firmer and nuttier, less creamy porridge; works well in granola, flapjacks and crumble.
- T3 · In a pinchSteel-cut oats
Takes 20+ minutes and stays chewy; no good for baking.
Cook with Rolled oats
No recipes use it yet.