Spices · Dried

Saffron

Also called saffron threads, kesar, zafaran, azafrán

Dried stigmas of the saffron crocus, honeyed, floral and hay-scented; steeped to colour paella, risotto alla milanese, biryani and Persian rice golden.

VeganVegetarianGluten-freeDairy-free

What can replace it

  • T3 · In a pinchAnnatto seeds

    Steep for colour; orange-red rather than golden and no saffron aroma. (use 3× the amount)

  • T3 · In a pinchGround turmeric

    Yellow colour only, earthier and slightly bitter; none of the floral honeyed aroma. (use 3× the amount)

Cook with Saffron