Flour & baking · fried

Tenkasu

Also called tempura bits, tempura flakes, agedama

Crunchy bits of fried tempura batter; scattered over udon and soba and mixed into okonomiyaki and takoyaki.

Contains: gluten

What can replace it

  • T3 · In a pinchCrispy fried onions

    Oniony and sweet; same crunch, different flavour.

  • T3 · In a pinchPanko

    Toast in oil until golden; finer and less rich.

  • T3 · In a pinchPrawn crackers

    Crushed; puffier and prawny.

Cook with Tenkasu