Grains & noodles · Whole
Bomba rice
Also called arroz bomba
Short, round Spanish rice that absorbs lots of stock while staying firm; the prized rice for paella.
- A kind of Paella rice
What can replace it
- T2 · GoodArborio rice
Releases more starch; don’t stir, and expect a creamier paella.
- T2 · GoodCarnaroli rice
Creamier and absorbs less; don’t stir.
- T3 · In a pinchShort-grain rice
Stickier and softer; less socarrat.
Cook with Bomba rice
No recipes use it yet.