Dairy & cheese · block

Cheddar

Also called mature Cheddar, Cheddar cheese, sharp Cheddar

Firm English cow's milk cheese, mild to sharp and tangy as it ages, melting well. Grated into sauces, toasties, mac and cheese, scones and bakes.

VegetarianGluten-freeContains: milk

What can replace it

  • T2 · GoodGruyère

    Nuttier, melts more smoothly.

  • T2 · GoodMature Gouda

    Nuttier and sweeter, less tang.

  • T2 · GoodMonterey Jack

    Milder; melts smoothly.

  • T3 · In a pinchEdam

    Milder and rubbery.

  • T3 · In a pinchEmmental

    Mild and nutty, much less tang.

Cook with Cheddar

No recipes use it yet.