Fruit · Fresh

Cooking apples

Also called Bramley apples, Bramleys, goudreinetten, baking apples

Tart apples that cook down soft or hold for baking; for appeltaart, apple sauce, crumble and pairing with pork.

VeganVegetarianGluten-freeDairy-free

What can replace it

  • T2 · GoodGreen apples

    Holds its shape rather than collapsing to a fluff; a little sweeter.

  • T3 · In a pinchQuinces

    Firmer and perfumed; needs much longer cooking.

  • T3 · In a pinchRhubarb

    Much sharper and stringier; add sugar.

  • T3 · In a pinchStewing pears

    Sweeter with no tartness; add lemon juice.

Cook with Cooking apples

No recipes use it yet.