Flour & baking · solid

Digestive biscuits

Also called digestives, graham crackers

Crumbly, lightly sweet wholemeal biscuits; crushed with butter for cheesecake and tart bases or eaten with tea.

VegetarianContains: gluten

What can replace it

  • Spiced and caramelised; works well in cheesecake bases.

  • T3 · In a pinchCrackers

    Salty and not sweet; add sugar to bases.

  • T3 · In a pinchRusks

    Drier and plainer; add a little extra butter and sugar to a crumb base.

Cook with Digestive biscuits

No recipes use it yet.