Grains & noodles · Dried
Fine bulgur
Also called fine bulgur wheat, köftelik bulgur, fine burghul
Finely cracked bulgur that softens just by soaking; for kısır, çiğ köfte, tabbouleh and kibbeh.
- A kind of Bulgur wheat
What can replace it
- T2 · GoodCoarse bulgur
Chewier and coarser; pulse briefly or soak longer for tabbouleh and köfte.
- T2 · GoodCouscous
Softer and less nutty; holds less well as a binder in kibbeh and köfte.
- T3 · In a pinchQuinoa
Cooked and cooled; grassier and looser, won't bind.
Cook with Fine bulgur