Grains & noodles · Dried
Naengmyeon noodles
Also called naengmyeon, Korean cold noodles, buckwheat starch noodles
Thin, very chewy Korean noodles of buckwheat and starch; served in icy beef broth or spicy bibim naengmyeon.
What can replace it
- T2 · GoodSoba noodles
Softer and less chewy; rinse well in ice water.
- T2 · GoodSweet potato noodles
Chewy and slippery, but no buckwheat flavour.
- T3 · In a pinchSomen noodles
Soft, thin wheat noodles without the elastic chew.
Cook with Naengmyeon noodles
No recipes use it yet.