Vegetables · Fresh
Radishes
Also called red radishes, salad radishes
Small, crisp red radishes with a peppery bite; sliced raw into salads, tacos and pickles, or roasted until mellow.
What can replace it
- T2 · GoodDaikon
Milder and juicier with less peppery bite; cut small.
- T2 · GoodKorean radish
Denser and milder, less peppery; slice thin.
- T3 · In a pinchKohlrabi
Crunchy but sweet and cabbagey, with no peppery heat.
Cook with Radishes
