Flour & baking · Liquid
Vanilla extract
Also called vanilla essence
Vanilla pods steeped in alcohol; the standard flavouring for cakes, cookies, custards and whipped cream.
- A kind of Vanilla pod
What can replace it
- T2 · GoodVanilla sugar
Adds sugar; reduce the recipe's sugar a little. (use 2× the amount)
- T3 · In a pinchAlmond extract
A different, stronger marzipan flavour; use half. (use 0.5× the amount)
Cook with Vanilla extract
