Flour & baking · Dried

Breadcrumbs

Also called dried breadcrumbs, dry breadcrumbs, paneermeel, pangrattato

Dried, finely crumbed bread for coating schnitzel and croquettes, binding meatballs and topping gratins.

VeganVegetarianDairy-freeContains: gluten

What can replace it

  • T2 · GoodCrackers

    Crush finely; saltier and crisper, so cut salt.

  • T2 · GoodRusks

    Crush finely; slightly sweet and very fine crumbs.

  • T2 · GoodWhite bread

    Fresh crumbs are soft; toast and blitz for a crisp coating. (use 1.5× the amount)

  • T3 · In a pinchCroutons

    Crush finely; seasoned and oilier.

  • T3 · In a pinchQuick oats

    Fine as a binder in burgers and meatballs, chewier and less crisp as a coating.

Cook with Breadcrumbs

Snack · LEBANESE · LEBANON — 50 MIN

Muhammara

Total50 min