Grains & noodles
Burger buns
Also called hamburger buns, brioche buns, sesame buns
Soft, round enriched buns, often sesame-topped or brioche-style; for burgers and pulled pork.
- A kind of Bread rolls
What can replace it
- T2 · GoodBrioche
Slice a loaf and toast it; richer and more fragile than a bun.
- T2 · GoodPav
Smaller and softer; use two side by side, or keep the burgers small.
- T3 · In a pinchCiabatta
Chewy crust and airy crumb; fillings squeeze out and it is harder to bite.
- T3 · In a pinchWhite bread
Sliced loaf rather than a bun; toast it, but juices soak straight through.
Cook with Burger buns
No recipes use it yet.