Acids · juice

Calamansi juice

Also called kalamansi juice, calamondin juice

Juice of the small Filipino calamansi citrus; tart like lime with a fragrant tangerine note. Squeezed over pancit, into dipping sauces with soy, and used in marinades and drinks.

VeganVegetarianGluten-freeDairy-free

What can replace it

  • T2 · GoodLemon juice

    Sharper and lemony, without calamansi's tangerine-like sweetness.

  • T2 · GoodLime juice

    More sour and less orange-floral; a splash of orange juice brings it closer.

  • Similar sour-orange character but more bitter.

  • T3 · In a pinchYuzu juice

    Much more floral and perfumed, and pricier; fine in dressings and dips.

Cook with Calamansi juice