Grains & noodles
Lavash
Also called lavash bread, lavaş
Very thin, soft unleavened flatbread; for wrapping kebabs and herbs, or baking into crisps.
- A kind of Flatbreads
What can replace it
- T2 · GoodFlour tortillas
Thicker and softer, smaller; won't crisp as thin.
- T2 · GoodRoti
Wholemeal and thicker; fine for wraps.
- T3 · In a pinchNaan
Thick and chewy; not for wrapping or crisping.
- T3 · In a pinchPitta bread
Thick pocket bread; split for wraps, won't roll.
Cook with Lavash