Liquids · Liquid

Marsala

Also called Marsala wine

Sicilian fortified wine, dry or sweet; raisiny and nutty, the sauce wine of chicken or veal Marsala and used in zabaglione and tiramisu.

Gluten-freeDairy-freeContains: sulphites

What can replace it

  • T1 · Great swapMadeira
  • T2 · GoodDry sherry

    Drier and less caramel; add a pinch of sugar.

  • T2 · GoodPort

    Fruitier and red; colours the sauce.

  • T3 · In a pinchBrandy

    Stronger and less sweet; use half with a pinch of sugar. (use 0.5× the amount)

Cook with Marsala

No recipes use it yet.