Liquids · Liquid

Port

Also called ruby port, tawny port

Sweet fortified wine from the Douro; rich and fruity, reduced into sauces for duck, game and beef, and used with figs, cheese and in gravies.

Gluten-freeDairy-freeContains: sulphites

What can replace it

  • T2 · GoodMadeira

    Nuttier and less fruity; lighter colour.

  • T2 · GoodMarsala

    Caramel rather than berry fruit.

  • T2 · GoodRed wine

    Drier and lighter: add a pinch of sugar and reduce more.

  • T3 · In a pinchBrandy

    Stronger and drier; use half with sugar. (use 0.5× the amount)

Cook with Port

No recipes use it yet.