Grains & noodles
Polenta
Also called instant polenta, quick-cook polenta, polenta taragna
Coarse yellow cornmeal (often quick-cook) simmered into a soft, creamy porridge or set and grilled; northern Italian staple alongside stews and ragù.
- A kind of Cornmeal
What can replace it
- T1 · Great swapFine cornmeal
Finer and smoother; cooks a little faster.
- T1 · Great swapGrits
- T3 · In a pinchSemolina
Wheat-based and creamier, without corn's sweetness.
Cook with Polenta
No recipes use it yet.