Dairy & cheese · block
Young Gouda
Also called mild Gouda, jonge kaas, jong belegen
Mild, supple Dutch cow's-milk cheese aged a few weeks; sweet and milky, sliced on bread and melting well in toasties and gratins.
- A kind of Gouda
What can replace it
- T1 · Great swapEdam
Slightly firmer and milder.
- T2 · GoodMaasdam
Sweeter and nuttier.
- T2 · GoodMature Gouda
Stronger and firmer.
- T2 · GoodMonterey Jack
Softer and butterier.
- T3 · In a pinchEmmental
Nuttier and stretchier.
- T3 · In a pinchLow-moisture mozzarella
Milder and stringier.
Cook with Young Gouda
No recipes use it yet.