Meat · raw
Chicken thighs
Also called bone-in chicken thighs, skin-on chicken thighs
Bone-in, skin-on thighs; juicy dark meat that stays moist when roasted, braised or grilled, ideal for traybakes and curries.
- A kind of Chicken
What can replace it
- T1 · Great swapChicken drumsticks
- T1 · Great swapChicken legs
- T2 · GoodChicken breasts
Leaner and drier; shorten the cooking time.
- T2 · GoodDuck legs
Fattier and richer; render the skin and cook longer.
- T3 · In a pinchRabbit
Leaner, gamier meat; braise rather than grill.
Cook with Chicken thighs
Main · MOROCCAN · MOROCCO — 95 MIN
Moroccan Chicken Tagine with Preserved Lemon and Olives
Total95 min
