Acids · Liquid
Distilled white vinegar
Also called white vinegar, spirit vinegar, distilled vinegar, natuurazijn
Clear, sharp vinegar made from distilled alcohol, with no fruitiness. Best for pickling, brining eggs, Thai and Mexican pickles and wherever a neutral acid is wanted.
- A kind of Vinegar
What can replace it
- T1 · Great swapWhite wine vinegar
- T2 · GoodApple cider vinegar
A fruity flavour and slight colour; fine for pickles and cooking.
- T2 · GoodRice vinegar
Milder and lower in acid; not for safe canning.
- T3 · In a pinchLemon juice
Citrus flavour and not for pickling; fine for a splash of acid.
Cook with Distilled white vinegar
