★ ApprovedSauces & condiments · sauce
Light soy sauce
Also called light soya sauce, sheng chou
Thin, salty Chinese soy sauce (sheng chou) used for seasoning rather than colour; the default soy for stir-fries, dressings and dips.
- A kind of Soy sauce
What can replace it
- T1 · Great swapKecap asin
- T2 · GoodJapanese soy sauce
Slightly sweeter, rounder and less salty.
- T2 · GoodKorean soy sauce
Slightly sweeter and less salty.
- T2 · GoodTamari
Darker, richer and thicker.
Cook with Light soy sauce
★ Approved
